Review by Wine Mizer Can anyone discuss the taste of a Cabernet Sauvignon without mentioning cassis? Well, it’s obviously too late for me to do that, so I’ll put off that description for a moment and instead talk balance. Balance as in a wine of balance; a flying Walenda of balance. This is my second […]
Being a wine writer (say those two words fast ten times) has its good moments, and I’m grateful when they happen. Occasionally, I have the opportunity to taste product from wineries that are new to me and otherwise might go inexperienced. Some is good. Some goes unmentioned in my blog. And then – not too often – some send me into a state of wonder and joy. Such is what happened recently when I tasted Left Bend’s 2010 inaugural release of their Syrah.